I was about to spam the hell out of Disco’s going to Japan thread…but decided to start a new topic.
[size=1]pssssstt…legal shrooms![/size]
anyhow…
I mean seriously… WTF
Would you eat raw chicken, beef or a deer you blasted in the woods with a 30/30 and the wound still smoldering?
no you wouldnt.
And why?
Because you would be (and considered by others to be) ** a sick bastard**…thats why!
What makes the most disease prone (dead) animal okay to eat that way?
I love seafood… I mean love it :drool:
(cooked)
But I would rather eat all the dookie out of a port-a-pottie from a 2 night Ozzfest show than toss a single piece of uncooked fish in my face.
Now I have eaten everything from moose, to ostrich to buffalo. Some were good, and some left something to be desired… but at least all went in the fricking oven first
{blows chunks at topic alone}
